Discover the key functionalities of the ideal restaurant POS system, and make sure you select a software that is up to the task.
Take orders and payments quickly with our powerful mobile POS terminals.
Customers’ orders will be available at a glance, and the system will help you make sure that orders are prepared on time and in the correct order.
Our all-in-one system for front- and back-of-house operations allows you to evaluate how well you are performing thanks to a suite of on-demand reports.
Handle your customers’ meal changes by setting up your product information, recipes and deals with modifiers directly on the POS terminal.
Nutritional and allergen information for your dishes and menus can be set up and updated in the back office system and transmitted instantly to all your POS terminals.
Direct transfer of orders from the POS to the kitchen means that your service will be both faster and more precise, as the risk of human error is minimized.
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Manage table occupancy, server tasks and easily handle bills – be they individual, combined, or split among different people in a group.
Avoid staff mistakes by using our mobile POS to take orders. Orders go directly to the kitchen erasing the risk of errors due to miscommunication.
Keep your back operations under control accessing real-time inventory status and stock wastage records.
Receive real-time sales reports, organized by various parameters – location, time period, POS, staff member and more.
Nordic Choice Hotels
LS Nav is an efficient and tailored software solution which Nordic Choice Hotels are using in almost all of the 170 locations that belong to the chain.
View customer success story
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