Propelled by an improving economy, the restaurant industry has met with increasing sales in the past few years. Despite the positive trend, restaurant operators are still facing a number of challenges which can affect their revenue and performance.
From tough competition, to the complexities of order management, to the necessity to deliver food quickly and precisely with outstanding service, restaurateurs’ success and reputation have always depended on much more than just the food they serve.
With food costs on the rise and ever changing consumers’ demands, if a restaurant or food service business wants to succeed, they need to cut food and operational expenses as well as find innovative ways to meet their clients’ expectations and therefore ensure new and repeat customers.
Diners increasingly expect to be able to use their mobiles to customize their meal, order it and pay. So in order to stay ahead, restaurateurs need to be flexible and adopt mobile solutions.
Enjoy an easy-to-use and quick-to-learn POS system. Give your guests a fast an effective service through quick order taking and mobile POS terminals. Our all-in-one restaurant management system transfers data immediately from the POS to kitchen displays, thus ensuring fast and exact service. Recipes and deal modifiers are also available on the POS terminal, facilitating upselling and cross-selling.
Manage easily and error-free even the largest restaurant floor. The intuitive graphical interface enables you to cater for your customers accurately, displaying order status for each table and warning you in case of delays. Track guests and bookings, and handle expertly even the most complex table reservations.
LS Hospitality sales reports help you analyze your strategy and performance, supplying you with the knowledge necessary to adapt your menus in order to minimize waste and maximize profit. Track your trends and numbers, analyze your transactions and sales history and use our statistical tools to improve your bottom line.
Manage your whole organization from the head office easily and effortlessly. Set up your menu items, recipes and meal deals with modifiers; the system will replicate the data instantly and automatically across the organization, enabling you to manage your restaurant POS terminals and staff from headquarters.
Our system’s fast and accurate automatic data replication assures that your customers’ requests are sent directly from the server’s POS to the kitchen, reducing the risk of human error.
Prepare dishes timely and in the right order thanks to the clear and highly intuitive kitchen management system.
Offer your customers an omni-channel experience with a breadth of mobility solutions, from online ordering to take-out, to mobile payment processing.
Check and analyze your performance in real time with our all-in-one system for front- and back-of-house operations.
Speed up your staff and register operations thanks to our intuitive cash and POS graphic interface.
Increase your margins by reducing your waste of food. Our system helps you decide how many dishes to prepare, as well as which ingredients to order.
LS Retail is a very flexible instrument that can be adjusted according to our business-needs. Configuration and customization requires additional investment, but I believe that these investments will be returned. I can see already that I’ve made the right choice and got a powerful instrument for managing business and creation of unique loyalty programs.
View customer success story
Our centrally maintained system allows you to use fewer staff members to perform the same tasks, easier and faster.
Let our system find the perfect product mix for your store, meet sales goals and increase your margins.
Design highly customised loyalty programs and send them straight to your customers’ mobiles.
Prevent loss of revenue as our system warns you in case of unauthorized discounts and invalid returns.
Restaurant Point of Sale (POS) system
Unified restaurant system POS + ERP
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